Overnight french toast casserole how to#
How to Make Overnight Apple Bacon French Toast Casserole Cold Butter– Make sure butter is cold and not at room temperature.Confectioner’s sugar or maple syrup (optional).Brown Sugar– I prefer the flavor of light brown sugar over dark brown sugar.Vanilla Extract– Imitation vanilla also works too.Whole milk is preferred but I made this with 1% milk.
Milk– It’s always better to bake with a milk that has a higher fat content.I love using maple bacon for this recipe. Chop your apples into small bite size pieces. Apples– Honey crisp apples are always my preference they are the best apples for baking.Brioche– Cubed brioche is my favorite bread to use but challah or white bread also work well.Apple and Bacon French Toast Casserole Ingredients Check out this apple croissant french toast casserole. I also love using croissants in an overnight french toast. Other breads that work well for french toast are white, challah, french bread and even sour dough. One loaf should be more than enough to fill your 13×9 baking pan. Some people like to make their french toast in whole slices but for a casserole I like to cube the bread into bite size pieces. It is made with more eggs and butter than most bread which gives it a rich flavor. Brioche is a soft bread I am not a fan when my french toast is too crunchy. There are many breads that work great for french toast but I prefer brioche. Which Bread is Best to Use for French Toast Love apples? You will also want to try these apple cinnamon muffins they are one of my most popular recipes along with these french toast muffins. Usually it’s a hash brown casserole or this cranberry orange french toast casserole but this year we are going to make this overnight apple and bacon french toast casserole. Especially Christmas morning when everyone is opening up presents and enjoying time together do you really want to have to cook? In my family we love to make some overnight casseroles that we can just pop in the oven. Mornings can be hectic when it comes to breakfast. It is not only a hit with the adults but kids love the addition of bacon too.
This bacon french toast casserole I get asked to make over and over again. The tart sweetness of the apple with the savory salty bits of bacon are the perfect sweet and savory flavor combination.
Overnight apple and bacon french toast casserole is one of the best breakfast recipes that I’ve made. Prep it the night before and bake it the next morning for an easy and delicious breakfast packed with flavor. Heat till just warmed through in the microwave.This overnight apple and bacon french toast casserole is the perfect combination of sweet and savory. Defrost the individual slices in the refrigerator overnight or in the microwave using the defrost setting. However, if you have leftovers to freeze, wrap individual portions in plastic wrap and then a layer of foil. The fully cooked casserole can be frozen, although it's better when fresh. Slices can be reheated in the microwave.Ĭan This French Toast Casserole Be Frozen and Reheated? To reheat, place in a preheated oven at 350☏ for 10 to 15 minutes, or until warmed through and re-crisped on top. Refrigerate leftovers, tightly covered, for up to 5 days. If you choose to let the casserole sit overnight before cooking, you don't need to make any adjustments.
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